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Utah Fish Advisories

Utah Fish Advisories


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Eat Fish, Choose Wisely

Fish are important in a healthy diet. They are a lean, low-calorie source of protein. However, some fish from specific areas in Utah may contain chemicals that could pose health risks. When contaminant levels are unsafe, Utah Public Health Officials issue fish consumption advisories. These advisories outline recommendations for limiting intake of specific fish at specific locations. Fish advisories have been issued in Utah due to elevated levels of arsenic, mercury, selenium, and PCBs.

Resources

For additional information on mercury please visit:

Contacts

More Information

Local Health Departments

Please visit the Utah Health Department Web site to locate your local Health Department.

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